Sovi.AI - AI Math Tutor

Scan to solve math questions

QUESTION IMAGE

drag and drop each term to correctly complete the prompt. society’s cur…

Question

drag and drop each term to correctly complete the prompt.

society’s current standard of living in terms of technological advancements shapes all of
our lifes from the cars we drive to the food we eat. these advancements have had a
------------------
impact on agriculture. technology has helped to
------------------
production as well as make the entire process more
------------------
. most notably is a push to use \clean technology\ to reduce
the amount of ------------------
produced during production, processing,and
transportation of meat and produce. the time that food wil stay fresh has been
------------------
with improved cooling and storage techniques. all of these
technological advancements lead to greater ------------------

:: extended :: shortened :: greenhouse gases :: small
:: decrease :: productivity :: efficient :: large :: improve

Explanation:

Brief Explanations
  1. Technology's effect on agriculture is significant, so "large" fits the first blank.
  2. Technology supports farming output, so "improve" matches the second blank.
  3. Technology makes farming processes work better, so "efficient" fits the third blank.
  4. Clean technology targets emissions from food production, so "greenhouse gases" matches the fourth blank.
  5. Better cooling makes food last longer, so "extended" fits the fifth blank.
  6. All these improvements boost agricultural output efficiency, so "productivity" matches the sixth blank.

Answer:

  1. Society's current standard of living in terms of technological advancements shapes all of our lives from the cars we drive to the food we eat. These advancements have had a large impact on agriculture.
  2. Technology has helped to improve production as well as make the entire process more
  3. efficient. Most notably is a push to use "clean technology" to reduce
  4. the amount of greenhouse gases produced during production, processing, and transportation of meat and produce.
  5. The time that food will stay fresh has been extended with improved cooling and storage techniques.
  6. All of these technological advancements lead to greater productivity.