food and beverage preparation & service. use the information below to answer the question. pathways to…

food and beverage preparation & service. use the information below to answer the question. pathways to success. one of the first steps one can take when pursuing hospitality and food preparation is to start in high school, especially for those wishing to cook or bake in the future. many schools will offer vocational classes in the culinary arts that can give students a head - start in the industry. beyond that, earning an entry - level position in a restaurant or even a hotel is possible for high schoolers. outside of high school, individuals can continue to learn the necessary skills on the job, but they can also pursue a degree. those who wish to eventually own or manage a restaurant may pursue a bachelors degree in business or management. aspiring chefs or bakers can attend culinary school to learn the trade and prepare to work as a restaurant. what kind of degree might aspiring restaurant managers and owners pursue? education culinary arts business

food and beverage preparation & service. use the information below to answer the question. pathways to success. one of the first steps one can take when pursuing hospitality and food preparation is to start in high school, especially for those wishing to cook or bake in the future. many schools will offer vocational classes in the culinary arts that can give students a head - start in the industry. beyond that, earning an entry - level position in a restaurant or even a hotel is possible for high schoolers. outside of high school, individuals can continue to learn the necessary skills on the job, but they can also pursue a degree. those who wish to eventually own or manage a restaurant may pursue a bachelors degree in business or management. aspiring chefs or bakers can attend culinary school to learn the trade and prepare to work as a restaurant. what kind of degree might aspiring restaurant managers and owners pursue? education culinary arts business

Answer

Brief Explanations:

Aspiring restaurant managers and owners need business - related knowledge for running operations, managing staff, and handling finances. A business degree provides such skills.

Answer:

business