to keep foods safe, which methods should be used to store food for future use? select three…

to keep foods safe, which methods should be used to store food for future use? select three options.\ndrying\nrefrigerating\ndisinfecting\nchopping\npreserving
Answer
Brief Explanations:
Drying removes moisture to inhibit microbial growth. Refrigerating lowers temperature to slow spoilage. Preserving uses methods like canning or pickling to extend shelf - life. Disinfecting is for surfaces, not food storage. Chopping is a preparation step, not a storage method.
Answer:
drying, refrigerating, preserving