Question

question 2 of 10 which of the following could be considered a benefit of modern farming techniques? a. the food we eat is fresher because it is treated with preservatives. b. more land is available for the construction of industrial buildings and neighborhoods. c. pesticides have improved the environment. d. food is produced more slowly than it used to be.

Explanation:

Modern farming techniques aim to increase productivity. Option A is incorrect as preservatives don't make food fresher in the positive - sense of the word and are not a main benefit of modern farming. Option C is wrong because pesticides generally have negative environmental impacts. Option D is contrary to the goal of modern farming which is to increase production speed. Option B is correct as modern farming techniques like high - yield crops and better land management can free up land for other uses such as construction.

Answer:

B. More land is available for the construction of industrial buildings and neighborhoods.