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Question
i) un omnivore peut être un consommateur de tous les ordres.
8 dans un champ, une sauterelle se nourrit des feuilles d’un plant de blé. tout à coup, un crapaud attrape cette sauterelle et la dévore. quelques heures plus tard, un raton laveur mange ce crapaud.
a) construis la chaîne alimentaire qui représente les relations trophiques décrites dans cette situation.
b) précise le niveau trophique de chaque organisme de la chaîne alimentaire.
crapaud: ______
plant de blé: ______
raton laveur: ______
sauterelle: ______
Part a)
Step 1: Identify Producers and Consumers
The plant (Plant de blé) is a producer (autotroph). The sauterelle eats the plant, so it's a primary consumer (herbivore). The crapaud eats the sauterelle, so it's a secondary consumer (carnivore). The raton laveur eats the crapaud, so it's a tertiary consumer (carnivore).
Step 2: Construct the Food Chain
Arrange them in order of energy flow: Producer → Primary Consumer → Secondary Consumer → Tertiary Consumer.
The crapaud eats the sauterelle (a primary consumer) and is eaten by the raton laveur. In a food chain, organisms that eat primary consumers are secondary consumers (niveau trophique 3, or second consumer level, depending on counting). Since it consumes a primary consumer (sauterelle, which is level 2 if plant is level 1), crapaud is a secondary consumer (niveau trophique 3, or "consommateur secondaire" / "niveau trophique 3" as it's the third level: plant (1) → sauterelle (2) → crapaud (3)).
Plants that perform photosynthesis to make their own food are producers (autotrophs). They are at the base of the food chain, so their trophic level is 1 (producteur, niveau trophique 1).
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Plant de blé → Sauterelle → Crapaud → Raton laveur