Question

what must a food worker wear when working with ready - to - eat food to prevent cross - contamination? a. rubber gloves b. non - slip shoes c. single - use gloves review later leave question feedback

Explanation:

Single - use gloves are commonly required for food workers handling ready - to - eat food to prevent cross - contamination as they create a barrier between hands and food. Rubber gloves may not be single - use and can harbor bacteria if not properly cleaned. Non - slip shoes are for safety, not for preventing cross - contamination.

Answer:

C. Single - use gloves