Question

1. what is the single most important thing you can do to prevent the spread of foodborne illness? inspect incoming food deliveries chill foods promptly stay home when you’re sick wash your hands

Explanation:

To prevent foodborne illness, handwashing is crucial as it removes harmful bacteria and contaminants that can transfer to food. Inspecting deliveries checks for quality but not direct prevention of spread during handling. Chilling prevents growth but doesn't address initial contamination. Staying home when sick is about preventing illness spread from the sick person but not the primary for foodborne spread via handling. So washing hands is the most important.

Answer:

D. Wash your hands