Question

which passage from food safety myths exposed is the best example of a key detail?
we all do our best to serve our families food thats safe and healthy.
when cleaning my kitchen, the more bleach i use, the better.
i dont need to wash fruits or vegetables if im going to peel them.
the possibility of bacterial growth actually increases after cooking.

Explanation:

A key detail in food safety is a specific, factual piece of information that addresses a safety-related claim or myth. The first option is a general statement, while the second and third are common myths (not factual details). The fourth option is a specific, factual claim that corrects a misconception about post-cooking bacterial growth, making it a key detail.

Answer:

D. The possibility of bacterial growth actually increases after cooking.