Question

1 an a - la carte menu is. a) each menu item is priced separately b) menu items change periodically c) multiple courses are offered for one set price 2 which is not a purpose of a restaurant menu? a) to inform guests b) to advertise social media accounts c) to sell product d) to create restaurant brand image 3 the two axis on the menu category graph measure what? a) number of item sold and popularity b) profitability and marketability c) number of item sold and profitability d) number of orders in the fridge and popularity 4 when creating a menu, which is not something to consider? a) the layout of the kitchen b) skill set of your employees c) availability of ingredients d) how it will perform on social media 5 a star is a) popular and profitable b) popular and not profitable c) not popular and not profitable d) not popular and profitable 6 a prix fixe menu offers a) few menu items b) multiple courses for one set price c) items offered for a short period of time 7 crumbl cookie has an example of which type of menu a) limited time offer b) prix fixe c) california d) fixed 8 a fixed menu is where a) few menu items are offered b) multiple courses are offered for one set price c) menu items are the same everyday 9 a limited menu has a) all meals available any time of the day b) few menu items offered c) multiple courses for one set price 10 a plow horse is a) popular and profitable b) popular and not profitable c) not popular and not profitable d) not popular and profitable

Explanation:

1. A prix - fixe menu offers multiple courses for one set price.
2. Advertising social media accounts is not a primary purpose of a restaurant menu. Its main purposes are to inform guests, sell products, and create a brand image.
3. The two axes on a menu category graph measure profitability and marketability.
4. How a menu will perform on social media is not a key consideration when creating a menu compared to kitchen layout, employee skills, and ingredient availability.
5. A star item on a menu is popular and profitable.
6. A prix fixe menu offers multiple courses for one set price.
7. Crumbl Cookie often has limited - time offers.
8. A fixed menu has the same menu items every day.
9. A limited menu has few menu items offered.
10. A plow horse item is popular but not very profitable.

Answer:

1. c) Multiple courses are offered for one set price
2. b) To advertise social media accounts
3. b) Profitability and marketability
4. d) How it will perform on social media
5. a) popular and profitable
6. b) Multiple courses for one set price
7. a) Limited Time Offer
8. c) Menu items are the same everyday
9. b) Few menu items offered
10. b) popular and not profitable