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Question
macromolecules notes
learning target:
in this lesson, i am learning the major characteristics of the four different categories of macromolecules. ill know i have it when:
- i can name the four categories of macromolecules.
- i can describe the elements and basic structure of each macromolecule.
- i can list two functions for each macromolecule.
part 1: guided reading
access the pdf here to read about the four types of macromolecules, and use this knowledge to answer the questions that follow.
- how are monomers and polymers related?
- what are four main types of macromolecules found in living things?
- a protein is made up of monomers called
- the carbon chain that makes up part of a lipid is called
Brief Explanations
- Polymers are made by linking monomers together through chemical bonds. For example, many glucose monomers can link to form the polymer starch.
- The four main types of macromolecules in living things are carbohydrates, lipids, proteins, and nucleic acids. Carbohydrates provide energy, lipids are for energy - storage and insulation, proteins have various functions like catalyzing reactions and forming structures, and nucleic acids store and transmit genetic information.
- Proteins are made up of monomers called amino acids. There are 20 different amino acids that can be combined in various sequences to form different proteins.
- The carbon - chain that makes up part of a lipid is called a fatty acid. Fatty acids can be saturated or unsaturated depending on the presence of double bonds in the carbon - chain.
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- Polymers are formed by linking monomers.
- Carbohydrates, lipids, proteins, nucleic acids.
- Amino acids.
- Fatty acid.