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Question
question 23 of 45
- deep - fried cheese sticks must be cooked to an internal temperature of at least:
135°f (57°c)
145°f (63°c)
155°f (68°c)
165°f (74°c)
Brief Explanations
Deep - fried cheese sticks, being a food item with cheese (a TCS food), must be cooked to an internal temperature of at least 165°F (74°C) to ensure food safety and kill harmful bacteria.
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165°F (74°C)