Question

what must an edible spoon do to be useful as a tool for eating? be colorful have the right properties be biodegradable be expensive

Explanation:

An edible spoon needs to have properties that allow it to function as a utensil for eating, such as being able to hold food and not dissolve too quickly during use. Colorfulness, biodegradability, and expense are not essential for its basic function as an eating - tool.

Answer:

B. Have the right properties