Question

who spearheaded the development of food microbiology as a science?
isaac newton
charles darwin
louis pasteur

Explanation:

Louis Pasteur made significant contributions to microbiology, including work related to food spoilage and preservation which helped establish food microbiology as a science. Isaac Newton was a physicist - mathematician known for laws of motion and gravity. Charles Darwin is famous for the theory of evolution by natural selection.

Answer:

Louis Pasteur