Question

35 multiple choice 0.1 points to work with food, a food handler with an infected hand wound must apply ointment and bandage the wound with an impermeable cover. cover the wound with an impermeable cover and limit contact with food. wash hands and bandage the wound with an impermeable cover. cover the wound with an impermeable cover and wear a single - use glove.

Explanation:

In food - handling, to prevent contamination from an infected hand wound, covering the wound with an impermeable cover and wearing a single - use glove is the best practice. This helps to keep any potential pathogens from the wound away from the food.

Answer:

D. cover the wound with an impermeable cover and wear a single - use glove.