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Question
cross contamination watch the video and answer the questions below. 1. what is cross contamination? 2. how do you prevent cross contamination on the way home from the store? 3. how do you prevent cross contamination in your fridge? 4. how do you prevent cross contamination when preparing food? 5. what should you do after touching raw meat to prevent cross contamination? 6. true or false: you just need to clean the blade of the knife after using it to cut raw meat before cutting vegetables.
Brief Explanations
- Transfer of harmful substances.
- Separate raw and ready - to - eat.
- Store raw meats on lower shelves.
- Use separate utensils.
- Wash hands thoroughly.
- False, clean whole knife.
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- Transfer of harmful substances between foods or surfaces.
- Keep raw and ready - to - eat foods separate in bags.
- Store raw meats on lower shelves to prevent dripping.
- Use separate cutting boards and utensils for raw and cooked.
- Wash hands with soap and water.
- False