QUESTION IMAGE
Question
directions: according to the usda, a person 14 and older should consume a 2,000 calories each day. however, athletes may need to increase the number of calories consumed due to the amount of physical activity they exert. your task is to design a meal plan for a single day that is nutritionally balanced (including food from all five food groups: fruit, vegetables, grains, dairy, and protein) and that adds up to approximately 2,250 - 2,500 calories, taking into account the additional caloric need for training and/or game days. you will need to do research on the nutritional content of each item you select. record the meal plan you designed on the chart. steps to create a meal plan 1. research and plan meals. 2. write the name of food under the \food\ column (i.e. whole wheat toast with peanut butter). 3. place a check in the box indicating the \type\ of food (fruit, vegetables, grains, protein, dairy).
Step1: Select breakfast items
Scrambled eggs (protein - 2 eggs, about 160 calories), whole - wheat toast (grains - 2 slices, about 140 calories), a glass of milk (dairy - 8 oz, about 100 calories), and a banana (fruit, about 105 calories). Total calories for breakfast: $160 + 140+100 + 105=505$ calories.
Step2: Select snack 1 items
Greek yogurt (dairy - 6 oz, about 100 calories) and a handful of almonds (protein - 1 oz, about 160 calories). Total calories for snack 1: $100 + 160 = 260$ calories.
Step3: Select lunch items
Grilled chicken breast (protein - 4 oz, about 200 calories), brown rice (grains - 1 cup cooked, about 216 calories), steamed broccoli (vegetables - 1 cup, about 31 calories), and an apple (fruit, about 95 calories). Total calories for lunch: $200+216 + 31+95 = 542$ calories.
Step4: Select snack 2 items
Carrot sticks (vegetables - 1 cup, about 50 calories) and hummus (protein - 1/4 cup, about 100 calories). Total calories for snack 2: $50+100 = 150$ calories.
Step5: Select dinner items
Baked salmon (protein - 4 oz, about 220 calories), quinoa (grains - 1 cup cooked, about 222 calories), sautéed spinach (vegetables - 1 cup, about 7 calories), and a small serving of mixed berries (fruit - 1/2 cup, about 40 calories). Total calories for dinner: $220+222+7 + 40=489$ calories.
Step6: Calculate total calories
Total calories for the day: $505+260 + 542+150+489 = 1946$ calories. Adjustments can be made. For example, adding a larger portion of grains or an extra - protein item to reach the 2250 - 2500 calorie range.
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| Meal | Food | Fruit | Grains | Protein | Dairy | Number of Calories (entire meal) |
|---|---|---|---|---|---|---|
| Snack | Greek yogurt, almonds | X | X | 260 | ||
| Lunch | Grilled chicken breast, brown rice, steamed broccoli, apple | X | X | X | 542 | |
| Snack | Carrot sticks, hummus | X | 150 | |||
| Dinner | Baked salmon, quinoa, sautéed spinach, mixed berries | X | X | X | 489 | |
| Total | 1946 (adjust as needed) |