Question

a food worker vomits a few hours before he is scheduled to work, but he feels better in time for his shift. when he arrives at work, he is assigned to scoop ice cream for customers. what hazard is most likely to contaminate the ice cream he serves? o a. bacteria and viruses from his hands o b. plastic and metal fragments from the scoop o c. bacteria multiplying in the ice cream compartments review later

Explanation:

The food - worker has recently vomited. Bacteria and viruses from his hands are likely to be present due to the vomiting episode, and as he scoops ice - cream, these can contaminate the ice - cream. Plastic and metal fragments from the scoop are less likely as there is no indication of scoop damage. Bacteria multiplying in the ice - cream compartments is not directly related to the worker's vomiting incident.

Answer:

A. Bacteria and viruses from his hands