Question

high - protein foods like meat and eggs fall into which fat tom category?
a food
b time
c acidity
d moisture

question 15 (1 point)
which factor in fat tom can be controlled by vacuum sealing or using anaerobic packs?
a food
b acidity
c time
d oxygen

Explanation:

For the first question, high - protein foods like meat and eggs are types of food, so they fall into the 'Food' category in FAT TOM. For the second question, vacuum sealing or using anaerobic packaging removes oxygen, thus controlling the 'Oxygen' factor in FAT TOM.

Answer:

a. Food
d. Oxygen