Question

match the food to its description.
match term definition
terere a) savory pastries filled with meat, cheese, or vegetables
dulce de leche b) a sweet caramel-like spread made from condensed milk
empanadas uruguayas c) a drink made with cold yerba mate
sopa paraguaya d) a type of cheesy cornbread, like a savory cake

Explanation:

Each term is a traditional South American food/drink matched to its accurate definition based on culinary knowledge:

1. Terere is a cold yerba mate beverage from Paraguay.
2. Dulce de leche is a sweet caramelized condensed milk spread common across Latin America.
3. Empanadas uruguayas are stuffed savory pastries from Uruguay.
4. Sopa paraguaya is a cheesy cornbread-style savory cake from Paraguay.

Answer:

Terere - C) A drink made with cold yerba mate
Dulce de leche - B) A sweet caramel-like spread made from condensed milk
Empanadas uruguayas - A) Savory pastries filled with meat, cheese, or vegetables
Sopa paraguaya - D) A type of cheesy cornbread, like a savory cake