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imagine you have to create a well balanced meal for yourself and three friends. how can you make sure that the food you serve them will not contain foodborne illnesses?
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wash hands.
To prevent food - borne illnesses when preparing a meal, hand - washing is crucial as it removes germs from hands that could contaminate food. Also, other measures like proper food handling (e.g., storing food at the right temperature, cooking food thoroughly, using clean utensils and surfaces) are important.
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To ensure the food served does not contain food - borne illnesses, in addition to washing hands, one should handle food properly by storing it at appropriate temperatures, cooking it thoroughly, and using clean utensils and surfaces.