Question

proper food storage for refrigeration assignment

1. prepared foods/ready to eat
2. fruits and vegetables
3. fish/seafood
4. beef/ pork
5. ground meat
6. poultry

use the refrigerator chart above to categorize the food items below.

example: cake- 1

1. deli meat –
2. sausage-
3. uncooked hamburger patties-
4. leftover pizza-
5. shrimp-
6. whole raw chicken-
7. grapes-
8. salad-
9. uncooked roast-
10. ground turkey-
11. boston butt-
12. salmon-
13. bell peppers-
14. lobster tail-
15. cheese-
16. butter-
17. cabbage-
18. pie-
19. sandwich-
20. whole raw duck-

Explanation:

To solve this, we match each food item to the correct category from the chart:

1. Deli meat – 1 (Prepared Foods/Ready to eat)
2. Sausage – 4 (Beef/Pork, or could be 5 depending on type, but often categorized here)
3. Uncooked hamburger patties – 5 (Ground Meat)
4. Leftover pizza – 1 (Prepared Foods/Ready to eat)
5. Shrimp – 3 (Fish/Seafood)
6. Whole raw chicken – 6 (Poultry)
7. Grapes – 2 (Fruits and Vegetables)
8. Salad – 1 (Prepared Foods/Ready to eat)
9. Uncooked roast – 4 (Beef/Pork)
10. Ground Turkey – 5 (Ground Meat)
11. Boston Butt – 4 (Beef/Pork)
12. Salmon – 3 (Fish/Seafood)
13. Bell Peppers – 2 (Fruits and Vegetables)
14. Lobster Tail – 3 (Fish/Seafood)
15. Cheese – 1 (Prepared Foods/Ready to eat)
16. Butter – 1 (Prepared Foods/Ready to eat)
17. Cabbage – 2 (Fruits and Vegetables)
18. Pie – 1 (Prepared Foods/Ready to eat)
19. Sandwich – 1 (Prepared Foods/Ready to eat)
20. Whole raw duck – 6 (Poultry)

Final Answers (each food item with its category):

1. Deli meat – 1
2. Sausage – 4
3. Uncooked hamburger patties – 5
4. Leftover pizza – 1
5. Shrimp – 3
6. Whole raw chicken – 6
7. Grapes – 2
8. Salad – 1
9. Uncooked roast – 4
10. Ground Turkey – 5
11. Boston Butt – 4
12. Salmon – 3
13. Bell Peppers – 2
14. Lobster Tail – 3
15. Cheese – 1
16. Butter – 1
17. Cabbage – 2
18. Pie – 1
19. Sandwich – 1
20. Whole raw duck – 6

Answer:

To solve this, we match each food item to the correct category from the chart:

1. Deli meat – 1 (Prepared Foods/Ready to eat)
2. Sausage – 4 (Beef/Pork, or could be 5 depending on type, but often categorized here)
3. Uncooked hamburger patties – 5 (Ground Meat)
4. Leftover pizza – 1 (Prepared Foods/Ready to eat)
5. Shrimp – 3 (Fish/Seafood)
6. Whole raw chicken – 6 (Poultry)
7. Grapes – 2 (Fruits and Vegetables)
8. Salad – 1 (Prepared Foods/Ready to eat)
9. Uncooked roast – 4 (Beef/Pork)
10. Ground Turkey – 5 (Ground Meat)
11. Boston Butt – 4 (Beef/Pork)
12. Salmon – 3 (Fish/Seafood)
13. Bell Peppers – 2 (Fruits and Vegetables)
14. Lobster Tail – 3 (Fish/Seafood)
15. Cheese – 1 (Prepared Foods/Ready to eat)
16. Butter – 1 (Prepared Foods/Ready to eat)
17. Cabbage – 2 (Fruits and Vegetables)
18. Pie – 1 (Prepared Foods/Ready to eat)
19. Sandwich – 1 (Prepared Foods/Ready to eat)
20. Whole raw duck – 6 (Poultry)

Final Answers (each food item with its category):

1. Deli meat – 1
2. Sausage – 4
3. Uncooked hamburger patties – 5
4. Leftover pizza – 1
5. Shrimp – 3
6. Whole raw chicken – 6
7. Grapes – 2
8. Salad – 1
9. Uncooked roast – 4
10. Ground Turkey – 5
11. Boston Butt – 4
12. Salmon – 3
13. Bell Peppers – 2
14. Lobster Tail – 3
15. Cheese – 1
16. Butter – 1
17. Cabbage – 2
18. Pie – 1
19. Sandwich – 1
20. Whole raw duck – 6