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Question
question 5
people who are disconnected from the production of their food (that is, who do not know where their daily food comes from or how it was produced) are most likely to be in which kind of society?
a. foraging
b. agricultural
c. horticultural
d. pastoral
Foraging, horticultural, and pastoral societies have direct, hands-on involvement in food production (hunting/gathering, small-scale farming, herding). Agricultural societies (large-scale, industrialized agriculture) develop specialized roles, so most people no longer produce their own food and are disconnected from where it comes from or how it is made.
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b. Agricultural