Question

there are many foods to choose from each group. most people need a variety of foods from each food group and there are suggested recommendations depending on a persons age and needs.
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name:_______________________ date:_________
food groups
q.1 food can be healthy and unhealthy.
a. true
b. false
q.2 how many food groups are there ?
a. 4
b. 3
c. 2
d. 5
q.3 which of the following is not a part of fruits food group ?
a. grapes
b. apple
c. oranges
d. corns
q.4 which of the following is not a part of vegetable food group ?
a. onion
b. peas
c. carrot
d. cherries
q.5 which of the following is not a part of grain food group ?
a. rice
b. tomato
c. pasta
d. popcorn
q.6 which of the following is not a part of proteins food group ?
a. eggs
b. turkey
c. rice
d. tuna
q.7 which of the following is not a part of dairy food group ?
a. milk
b. cheese
c. curd
d. banana
q.8 ______ is important for strong teeth and bones.
a. calcium
b. proteins
c. vitamins
d. carbohydrates
q.9 mushroom belongs to which food groups?
a. vegetable
b. fruits
c. dairy
d. grain
q.10 cheese belongs to which food group?
a. vegetable
b. fruits
c. dairy
d. grain
© 2022 kindawa science
proteins
one of the most common nutrients for the body is protein. proteins are long chains of amino acids, which includes the elements of carbon, hydrogen, oxygen, and nitrogen. there

Explanation:

Q.1: Foods are categorized as healthy (nutrient-dense) or unhealthy (high in sugar/fat with low nutrients).
Q.2: The standard 5 food groups are fruits, vegetables, grains, proteins, and dairy.
Q.3: Corns are classified as vegetables, not fruits.
Q.4: Cherries are a type of fruit, not a vegetable.
Q.5: Tomato is a vegetable, not part of the grain group.
Q.6: Rice is a grain (carbohydrate source), not a protein food.
Q.7: Banana is a fruit, not part of the dairy group.
Q.8: Calcium is a mineral that supports the development and strength of teeth and bones.
Q.9: Mushrooms are categorized as vegetables in food group systems.
Q.10: Cheese is a dairy product made from milk.

Answer:

Q.1: a. True
Q.2: d. 5
Q.3: d. Corns
Q.4: d. Cherries
Q.5: b. Tomato
Q.6: c. Rice
Q.7: d. Banana
Q.8: a. Calcium
Q.9: a. Vegetable
Q.10: c. Dairy