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Question
check all appropriate safety precautions for handling each of t hydrochloric acid (hcl) hot plate check all that apply. pour using tongs. wear chemical resistant gloves. taste to make sure it is hcl. done
Hydrochloric acid is a corrosive chemical. Tongs are not used for pouring it, and tasting it is extremely dangerous. Chemical - resistant gloves should be worn when handling it to protect hands from chemical burns. For a hot plate, none of these options are relevant, but for HCl, wearing chemical - resistant gloves is a proper safety precaution.
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Wear chemical resistant gloves.