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Question
your mom asked you to make a pitcher of sweet tea. what can you do to help the sugar dissolve faster? choose three. use the granulated sugar. use the sugar cubes. add sugar to tea while it is hot. ice the tea before you add sugar. stir the tea vigorously. let the tea sit for an hour after adding the sugar.
Granulated sugar has more surface - area for dissolution compared to sugar cubes. Higher temperature (adding sugar to hot tea) increases the dissolution rate. Stirring vigorously helps in the movement of sugar molecules and speeds up dissolution.
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- Use the granulated sugar
- Add sugar to tea while it is hot
- Stir the tea vigorously