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Question
question 12 of 50 (required)
what is the biggest expense for our restaurants?
food cost
maintenance & repairs
outside services
labor cost
Brief Explanations
In the restaurant industry, labor costs (including wages, benefits, and payroll taxes for staff like servers, cooks, and managers) typically represent the largest single expense category, often exceeding food costs for most full-service and many quick-service restaurants due to staffing needs for daily operations.
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Labor cost