QUESTION IMAGE
Question
stearic acid
oleic acid
complete the table.
\tstearin\ttriolein
is likely liquid at room temperature\t○\t○
is a saturated fat\t○\t○
is likely solid at room temperature\t○\t○
is an unsaturated fat\t○\t○
Brief Explanations
- For "is likely liquid at room temperature":
- Stearin is a triglyceride of stearic acid (saturated fatty acid). Saturated fats (like stearin) have closely packed molecules, so they are usually solid at room temperature.
- Triolein is a triglyceride of oleic acid (unsaturated fatty acid with a double bond). Unsaturated fats have kinked chains due to double bonds, which prevent close packing. So triolein is likely liquid at room temperature. So triolein gets a check here.
- For "is a saturated fat":
- Stearin is made from stearic acid (saturated, no double bonds in the fatty acid chain). So stearin is a saturated fat.
- Triolein is made from oleic acid (unsaturated, has a double bond). So stearin gets a check here.
- For "is likely solid at room temperature":
- Saturated fats (like stearin) have high melting points and are solid at room temperature. Unsaturated fats (like triolein) are liquid. So stearin gets a check here.
- For "is an unsaturated fat":
- Triolein is made from oleic acid (unsaturated fatty acid). So triolein is an unsaturated fat and gets a check here.
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| stearin | triolein | |
|---|---|---|
| is a saturated fat | $\boldsymbol{\checkmark}$ | |
| is likely solid at room temperature | $\boldsymbol{\checkmark}$ | |
| is an unsaturated fat | $\boldsymbol{\checkmark}$ |