Question

tang takes to the moon
one of mitchells first foodstuff inventions was a replacement for tapioca, a staple that helped quell the hunger of american forces fighting in world war ii. to combat a shortage of naturally occurring tapioca (a starch extracted from the cassava plant), mitchell developed a tapioca - adjacent product derived from the starches of readily available grains and gelatin, which soldiers nicknamed \mitchells mud.\
in 1957, he went on to create a powdered drink that would eventually wind up in space: tang. tang was composed primarily of sugar with a bit of vitamin c thrown in. when mixed with water, it turned into a bright, tangerine - colored drink that tasted strongly of oranges. although sales of the drink powder were initially lackluster, it captured the imagination (and tastebuds) of many americans when it went into orbit.
tang was used in 1962 to make the water onboard astronaut john glenns mercury space flight more palatable because it masked the metallic flavor of the stored liquid. tang was subsequently aboard later space flights, and by the time the apollo 8 mission was televised in 1968, tang was the major sponsor of abcs space launch broadcast. astronaut buzz aldrin much later admitted that he wasnt a fan of tang.
even as tang was taking american shopping lists by storm, mitchell had his sights set on food inventions that would make
question 3
write: what is the main idea of \tang takes to the moon\?

Explanation:

The text details the invention of Tang by Mitchell, its initial lack - luster sales, and its rise to popularity after being used in space flights. It also mentions Mitchell's other food inventions related to World War II.

Answer:

The main idea is the invention, development, and success of Tang, a powdered drink, including its use in space flights and the inventor's other food - related work.