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Question
what is the fdas definition of its
atural\ food label?
produced by farmers who emphasize the use of renewable resources
must be raw, unprocessed, contain no preservatives, or never have been frozen or heated
minimally processed and free of artificial ingredients, preservatives, and other unnaturally occurring chemicals
produced by small farmers who emphasize conservation of soil and water to enhance environmental quality for future generations
The FDA considers "natural" food to be minimally processed and free of artificial ingredients, preservatives, and other unnaturally - occurring chemicals. The other options do not align with the FDA's definition.
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minimally processed and free of artificial ingredients, preservatives, and other unnaturally occurring chemicals