Question

which of the following statements does not describe the dietary guidelines? a. guidelines promote healthy eating habits. b. guidelines make allowances for dietary restrictions. c. guidelines are based on science. d. guidelines reduce the risk of major chronic diseases.

Explanation:

The Dietary Guidelines are evidence-based (science-backed) recommendations focused on promoting healthy eating and reducing chronic disease risk. They do not center on making allowances for dietary restrictions; instead, they provide a framework for general healthy eating, with adaptations for restrictions being secondary to their core purpose.

Answer:

B. Guidelines make allowances for dietary restrictions.