Question

you are what you eat
the table shows the amount of proteins, carbohydrates, and fats for several different foods
composition of some common foods
food protein (g) carbohydrate (g) fat (g)
apple, 1 medium 0 22 0
bacon, 2 slices 5 0 8
chocolate, 1 bar 3 23 13
eggs, 2 whole 12 0 9
2% milk, 1 cup 8 12 5
potato chips, 15 chips 2 14 10
sourdough bread, 2 slices 8 36 1
skinless roasted turkey, 3 slices 11 3 1

1. interpret data per serving, which of the foods included in the table has the most protein? which has the most carbohydrates? which has the most fat?

eggs got more protein, sour bread got the most carbs, chocolate got the most fat

1. reason quantitatively approximately how many more calories are there in 2 slices of bacon than there are in 3 slices of roasted turkey? why is there a difference?

bacon has 9 calones more then turkey
the difference between bacon and
turkey macronutrient amount

1. compare use the table to compare nutrients in a slice of sourdough bread w

foods

Explanation:

Step1: Find protein - max

Compare protein values: Eggs (12g) have most protein.

Step2: Find carbohydrate - max

Compare carbohydrate values: Sourdough bread (36g) has most carbs.

Step3: Find fat - max

Compare fat values: Chocolate (13g) has most fat.

Answer:

Eggs have the most protein, sourdough bread has the most carbohydrates, chocolate has the most fat.