Question

nutrition unit test
matching:

1. nutrition

a. nutrients that help build and maintain body cells

1. vegan

b. starches and sugars present in foods

1. rehydration

c. process by which the body takes in and uses food

1. vitamins

d. units of heat, measure the energy used by the body

1. food - borne illness

e. a vegetarian who only eats only plant foods

1. body image

f. restoring lost body fluids

1. proteins

g. compounds that help regulate vital body processes

1. vegetarian

h. a person who eats mostly or only plant foods

1. calories

i. the way someone looks at their body

1. carbohydrates

j. another name for food poisoning
multiple choice:

1. this provides health information put out by the u.s. department of agriculture and the recommendations are grouped into three categories known as the \abcs\ of good health?

a. blood alcohol concentration
b. dietary guidelines for americans
c. body mass index
d. dietary supplements

1. what is the condition in which the bodys immune system reacts to substances in some foods?

a. food allergy
b. cross contamination
c. vitamins
d. overindulgence

1. a non - food form of one or more nutrients is referred to as a?

a. rehydration
b. nutrition
c. megadose
d. dietary supplement

Explanation:

1. The Dietary Guidelines for Americans is a document from the U.S. Department of Agriculture that groups health - related recommendations into categories.
2. A food allergy is when the body's immune system reacts to substances in some foods.
3. A dietary supplement is a non - food form of one or more nutrients.

For the matching part:

1. Nutrition is the process by which the body takes in and uses food (c).
2. A vegan is a vegetarian who only eats plant foods (e).
3. Rehydration is restoring lost body fluids (f).
4. Vitamins are compounds that help regulate vital body processes (g).
5. Foodborne illness is another name for food poisoning (j).
6. Body image is the way someone looks at their body (i).
7. Proteins are nutrients that help build and maintain body cells (a).
8. A vegetarian is a person who eats mostly or only plant foods (h).
9. Calories are units of heat, measure the energy used by the body (d).
10. Carbohydrates are starches and sugars present in foods (b).

Answer:

Matching:

1. c
2. e
3. f
4. g
5. j
6. i
7. a
8. h
9. d
10. b

Multiple Choice:

1. B. Dietary Guidelines for Americans
2. A. Food Allergy
3. D. Dietary Supplement