Question

what does benedicts reagent test for? (check all that apply) monosaccharide disaccharide polysaccharide lipids

Explanation:

Benedict's reagent is used to test for reducing sugars. Monosaccharides like glucose and some disaccharides like maltose are reducing sugars and can react with Benedict's reagent. Polysaccharides and lipids do not react with Benedict's reagent in the same way.

Answer:

monosaccharide
disaccharide