Question

what other emerging trend is connected to simplified menus? (1 point) ○ carnivorous meals ○ zero waste ○ themed menus ○ seasonable dining

Explanation:

Simplified menus reduce ingredient variety, which makes it easier to source, use, and repurpose ingredients, directly aligning with the zero waste goal of minimizing food waste. Carnivorous meals focus on meat, which is unrelated to simplified menus. Themed menus center on a concept, not simplification. Seasonable dining uses in-season ingredients, which is a separate trend not directly tied to menu simplification.

Answer:

zero waste