QUESTION IMAGE
Question
which stalk vegetable should be cooked before consumption?
○ fennel
○ artichokes
○ celery
○ asparagus
Brief Explanations
Fennel, celery, and asparagus can be eaten raw (though often cooked too), but artichokes (specifically the edible parts like the heart and the fleshy bases of the leaves) require cooking to make them tender and palatable as their raw form is tough and not easily digestible or enjoyable to eat.
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B. Artichokes