Question

fermentation occurs in anaerobic conditions primarily because nad+, a product of glycolysis, needs to be recycled and reduced to produce nadh. true false

Explanation:

In fermentation under anaerobic conditions, NADH (produced in glycolysis) donates electrons to pyruvate or other organic compounds and gets oxidized back to NAD⁺. NAD⁺ is a reactant in glycolysis, not a product. The recycling of NAD⁺ is crucial for glycolysis to continue in the absence of oxygen.

Answer:

False