QUESTION IMAGE
Question
- make a list of the foods you eat in one typical day, including the amount consumed.
- in the chart below, list the food item, serving size, amount consumed, grams of fiber in 1 serving and then calculate the total grams of fiber consumed for that food item. for foods with packaging, use the food label for nutrient values. alternatively, use myfitnesspal.com/or the app to find the nutrient values in foods.
example: whole wheat bread, serving size = 1 sliced, amount consumed= 2 slices, you will need to double the grams of fiber that is listed since the amount consumed was twice that of the serving size.
fiber g in 1 serving = 3 g, total fiber g = 6 g
- when finished total the grams of fiber you consumed on this particular day and answer the questions at the bottom of the page.
| food item | serving size | amount consumed | fiber grams in 1 serving | total fiber grams consumed |
|---|---|---|---|---|
Step1: List typical daily foods
(Example typical day foods: whole wheat bread, oatmeal, banana, spinach, quinoa, apple)
Step2: Define serving sizes & amounts
Whole wheat bread: serving=1 slice, amount=2 slices; Oatmeal: serving=½ cup dry, amount=½ cup dry; Banana: serving=1 medium, amount=1; Spinach: serving=1 cup raw, amount=2 cups; Quinoa: serving=½ cup cooked, amount=1 cup; Apple: serving=1 medium, amount=1
Step3: Find fiber per serving
Whole wheat bread: 3 g/slice; Oatmeal: 4 g/½ cup; Banana: 3 g/medium; Spinach: 0.7 g/cup; Quinoa: 2.6 g/½ cup; Apple: 4.8 g/medium
Step4: Calculate total fiber per food
Whole wheat bread: $2 \times 3 = 6$ g; Oatmeal: $1 \times 4 = 4$ g; Banana: $1 \times 3 = 3$ g; Spinach: $2 \times 0.7 = 1.4$ g; Quinoa: $2 \times 2.6 = 5.2$ g; Apple: $1 \times 4.8 = 4.8$ g
Step5: Sum total daily fiber
$6 + 4 + 3 + 1.4 + 5.2 + 4.8 = 24.4$ g
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Completed Food & Fiber Chart:
| Food Item | Serving size | Amount consumed | Fiber grams in 1 serving | Total fiber grams consumed |
|---|---|---|---|---|
| Oatmeal (dry) | ½ cup | ½ cup | 4 g | 4 g |
| Medium banana | 1 medium | 1 medium | 3 g | 3 g |
| Raw spinach | 1 cup | 2 cups | 0.7 g | 1.4 g |
| Cooked quinoa | ½ cup | 1 cup | 2.6 g | 5.2 g |
| Medium apple | 1 medium | 1 medium | 4.8 g | 4.8 g |
Total Daily Fiber Consumed:
24.4 grams