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QUESTION IMAGE

the process invented in 1864 to reduce the amount of bacteria in liquid…

Question

the process invented in 1864 to reduce the amount of bacteria in liquids and foods by heating them to high temperatures is called
immunization
sterilization
dialysis
pasteurization

Explanation:

Brief Explanations

Pasteurization was invented by Louis Pasteur in 1864. It involves heating liquids and foods to high - temperatures to reduce bacteria. Immunization is related to vaccines, sterilization is more extreme and complete killing of all microorganisms, and dialysis is for filtering waste in medical contexts.

Answer:

D. pasteurization