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Question
question ① what functions would be impaired if the cell surface carbohydrates were missing? select all that apply recognition lubrication anchoring glycogen formation
Brief Explanations
- Recognition: Cell - surface carbohydrates (as part of glycoproteins and glycolipids) are involved in cell - cell recognition, like in the immune system where cells recognize self - cells and foreign cells. If they are missing, recognition functions will be impaired.
- Lubrication: Some cell - surface carbohydrates contribute to the lubrication of cells, for example, in the lining of body cavities or blood vessels. Without them, lubrication is affected.
- Anchoring: Cell - surface carbohydrates can be involved in anchoring cells to the extracellular matrix or to other cells. So, their absence would impair anchoring.
- Glycogen formation: Glycogen formation occurs inside cells (in the cytoplasm, mainly in liver and muscle cells) and is related to intracellular carbohydrate metabolism, not cell - surface carbohydrates. So, glycogen formation is not affected by the absence of cell - surface carbohydrates.
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- Recognition
- Lubrication
- Anchoring