Question

which genetically modified organism will best prevent farmers from losing their crops during transport to grocery stores?
oranges that have a prolonged shelf life
corn with a high yield
butter squash that have high nutritional value
fruit with a vaccine

Explanation:

The main concern for farmers during transport is the spoilage of crops. Oranges with a prolonged shelf - life would reduce the risk of losing crops due to spoilage during transport to grocery stores. Other options like fruit with a vaccine, high - yield corn, and high - nutritional value butternut squash do not directly address the issue of crop loss during transport.

Answer:

oranges that have a prolonged shelf life