Question

question 4 1 pts which of the following agricultural practices is supported by our current knowledge of the evolutionary process? reducing a crops genetic diversity, such as maturation or grain size, so that it becomes more uniform and easier to harvest and process applying fertilizers and irrigation to newly established crops periodically fallowing a field to give it time for nutrient accumulation using a large variety of pest control methods on a rotating basis to retard the development of pesticide resistance

Explanation:

Reducing genetic diversity is bad. Fertilization/irrigation and fallowing don't relate to evolution. Using varied pest - control retards resistance evolution in pests.

Answer:

using a large variety of pest control methods on a rotating basis to retard the development of pesticide resistance