Question

which characteristic must a food include to receive the fda “good source” of nutrients label?
o both raw and unprocessed food sources
o between 10 percent and 19 percent of the daily value of a nutrient
o at least 10 different nutrients and minerals
o at least 15 different nutrients

Explanation:

The FDA defines a food as a "good source" of a nutrient if it contains between 10 - 19 percent of the daily value of that nutrient. It doesn't require the food to be raw and unprocessed, nor does it set a specific number of different nutrients or minerals like 10 or 15.

Answer:

between 10 percent and 19 percent of the daily value of a nutrient